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As the hospitality industry evolves, so too does the position of the hostess. Recent trends indicate a shift toward expertise integration, with many establishments utilizing reservation and waitlist administration systems. This transformation aims to streamline operations and enhance accuracy in real-time desk management. Additionally, the introduction of cell apps allows friends to make reservations or examine wait times from the consolation of their homes. There's also a growing emphasis on creating a welcoming environment that goes beyond mere functionality. Restaurants are focusing on aesthetics and ambiance |